Thursday,
March 24, 2016
We decided to give a welcoming dinner to our portuguese friends, Manuel,
Catarina and Marta that came here to visit us. We invited some of the international students and Max to share the meal with us. Max cooked a very traditional Swedish dish for
the entire group. Stroganoff made with Swedish sausages (Falukorv, I think that is the right name). We made the desert, Baba de Camelo (Camel´s drool) a very sweet and soft mousse, easy and quickly
to do. Denisa, a girl from Romania, was really kind and brought an amazing
fruit´s cake.
Prepare a
dinner is a way to make the others feels welcoming. It was so good to have them in here...and it is so nice when we are shore that, although the distance, we are not
forgotten by our beloveds.
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